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Product Description:
A Red Vacuum Pouch is a packaging solution that is typically used for preserving and protecting products from external elements such as moisture, air, dust, and contamination. Made from high-quality materials like multi-layered plastic films (often a combination of materials such as PA PE and EVOH), these vacuum pouches are designed to provide an airtight seal when vacuumed.
Here are some key features of vacuum pouches:
The vibrant red color of the vacuum pouches offers a strong visual impact, which can help differentiate the products on store shelves. In the food industry, color plays an important role in attracting consumer attention, and the use of a distinctive red pouch can be a marketing advantage. Additionally, vacuum pouches can be easily printed with branding, product information, and expiration dates, making it more appealing to consumers.
A red vacuum pouch can indeed be an excellent alternative to shrink bags for packaging cheese and meat products, especially the cost saving.
Vacuum pouches, unlike shrink bags, provide a tight barrier against moisture, dust, and bacteria, which can compromise the quality and safety of food. With red vacuum pouches, products are sealed in a clean, contaminant-free environment, which is important for maintaining hygiene standards in the food industry.
Compared to shrink bags, which require heat sealing and sometimes specialized equipment, vacuum pouches offer a more efficient and cost-effective method of packaging. The process of sealing vacuum pouches is quicker and more streamlined, reducing labor costs. Vacuum-sealed pouches also take up less space than shrink bags, leading to more efficient storage and transport.
Product Specification:
Thickness: Range from 50 microns to 200 microns.
Width: 150/200/250/300mm, customized size is available.
Length: 150/200/250/300mm, customized size is available.
Sealing side: 8mm or 10mm.
Available feature: Tear Notch, Zipper Lock and Hanging Holes.
Pouch Film Structure:
Co-extrusion Technology
9 Layers Film
Outer Nylon / Inner PE
Pouch type:

Package Details:
Single bag
500pcs per pack
Two packs in a box
One box
Pallet loading
Certificate:

Test Report:
BPA FREE / Migration / FDA / PFAS / RoSH / REACH / Microbial Testing
Please check our YouTube channel for more information:
Contact us:
Your requirements and orders will be well taken care of in GreenPak.
If you need free samples or any inquiry for our pouches or films, contact with us as below:
Amanda Yuan
GreenPak |Green Packaging Material(Jiangyin) Co.,Ltd | International Trade Department
E-mail: amanda.yuan@greenpak.com.cn | WhatsApp: +86 15706186955 | Wechat:41962949
Website: www.greenpak.com.cn www.gvacpak.com

Product Description:
A Red Vacuum Pouch is a packaging solution that is typically used for preserving and protecting products from external elements such as moisture, air, dust, and contamination. Made from high-quality materials like multi-layered plastic films (often a combination of materials such as PA PE and EVOH), these vacuum pouches are designed to provide an airtight seal when vacuumed.
Here are some key features of vacuum pouches:
The vibrant red color of the vacuum pouches offers a strong visual impact, which can help differentiate the products on store shelves. In the food industry, color plays an important role in attracting consumer attention, and the use of a distinctive red pouch can be a marketing advantage. Additionally, vacuum pouches can be easily printed with branding, product information, and expiration dates, making it more appealing to consumers.
A red vacuum pouch can indeed be an excellent alternative to shrink bags for packaging cheese and meat products, especially the cost saving.
Vacuum pouches, unlike shrink bags, provide a tight barrier against moisture, dust, and bacteria, which can compromise the quality and safety of food. With red vacuum pouches, products are sealed in a clean, contaminant-free environment, which is important for maintaining hygiene standards in the food industry.
Compared to shrink bags, which require heat sealing and sometimes specialized equipment, vacuum pouches offer a more efficient and cost-effective method of packaging. The process of sealing vacuum pouches is quicker and more streamlined, reducing labor costs. Vacuum-sealed pouches also take up less space than shrink bags, leading to more efficient storage and transport.
Product Specification:
Thickness: Range from 50 microns to 200 microns.
Width: 150/200/250/300mm, customized size is available.
Length: 150/200/250/300mm, customized size is available.
Sealing side: 8mm or 10mm.
Available feature: Tear Notch, Zipper Lock and Hanging Holes.
Pouch Film Structure:
Co-extrusion Technology
9 Layers Film
Outer Nylon / Inner PE
Pouch type:

Package Details:
Single bag
500pcs per pack
Two packs in a box
One box
Pallet loading
Certificate:

Test Report:
BPA FREE / Migration / FDA / PFAS / RoSH / REACH / Microbial Testing
Please check our YouTube channel for more information:
Contact us:
Your requirements and orders will be well taken care of in GreenPak.
If you need free samples or any inquiry for our pouches or films, contact with us as below:
Amanda Yuan
GreenPak |Green Packaging Material(Jiangyin) Co.,Ltd | International Trade Department
E-mail: amanda.yuan@greenpak.com.cn | WhatsApp: +86 15706186955 | Wechat:41962949
Website: www.greenpak.com.cn www.gvacpak.com

Barrier Properties
High Puncture Resistance
Transparent and Clarity
Flexible and Sealable
Customizable Sizes and Thickness
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